Absolutely. We accommodate all dietary requirements, including vegetarian, vegan, gluten-free (GF), dairy-free (DF), Halal, Nut-Free, and more. To ensure we meet your needs seamlessly, we ask you inform us at least one week before the scheduled booking date.

No need for pre-orders. Guests can choose their preferences at the point of service. All we ask is for dietary requirements to be communicated in advance for seamless accommodation.

Yes, we do. Our menu items are highly customisable at the point of service. Whether your child prefers just ketchup or doesn’t fancy pickles, we can make the necessary adjustments to ensure every child is happy.

We employ a regressive pricing system to determine our per-head price quote. This approach considers various factors such as the event date, location, and selected package to tailor a pricing structure that suits your specific needs.

Our payment system involves a 25% deposit upon booking, securing your reservation. The remaining 75% is due four weeks prior to the booking date, streamlining the payment process. For our corporate clients, we recognise the diversity in payment systems and offer tailored solutions to accommodate your unique requirements.

Yes, every item featured on each menu is available. You have the flexibility to choose from the full range of offerings without limitations.

No, we do not provide guest pay on the day services. However, for certain events, we offer a refundable minimum spend deposit service. Feel free to inquire for additional details and discuss how this option might suit your specific event requirements.